Slow Cooker Zuppa Toscana
Slow Cooker Zuppa Toscana
  • prep: 10 min
  • cook: 4 hr
  • total: 4 hr 10 min
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  • servings:
  • Summary

    The classic zuppa toscana soup, in slow cooker form! It tastes WAY better than Olive Garden's, and is sure to be a crowd pleaser!

    Ingredients

    • 1 lb ground Hot Italian sausage
    • 1 bag Simply Potatoes diced potatoes and onions (can substitute with 1 diced yellow onion and 4 russet potatoes, peeled and cubed)
    • 2 cloves large garlic minced
    • 32 oz chicken stock
    • 1/2 bunch kale (a couple of handfuls) de-stemmed and torn into bite sized
    • 1 cup heavy cream
    • 2 Tbsp flour
    • Salt and pepper to taste
    • Pinch of red pepper flakes optional

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 545 % Daily Value *
    • Total Fat: 34 g 51.81%
    • Saturated Fat: 15 g 76.86%
    • Trans Fat: 0 g %
    • Cholesterol: 120 mg 40.05%
    • Sodium: 1149 mg 47.89%
    • Calcium: 131 mg 13.14%
    • Potassium: 200 mg 5.7%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 13.31%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 32 g %
    • Dietary Fiber: 1 g 2.94%
    • Sugar: 7 g
    • Protein: 27 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 22.23%
    • Vitamin C 4.89%
    • Vitamin D 6.3%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat5
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch2
    • Exchange - Vegetables0
    • Exchange - Lean Meat3
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total3 oz-eq

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