• prep: 15 min
  • cook: 10 min
  • total: 25 min
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  • servings:
  • Ingredients

    • 1 tablespoon olive oil
    • 1 tsp salt
    • 1/2 tsp garlic powder
    • 1/2 tsp paprika
    • 1/4 tsp dried oregano
    • 1/4 tsp dried thyme
    • 1/4 tsp onion powder
    • 1/4 tsp cayenne pepper
    • 12 ounces raw shrimp
    • 1 loaf fresh french bread 5-6 ounce
    • 8 TBSP Sabra Spreads Garlic Herb
    • 2 cups shredded lettuce about 1/4 head of iceberg lettuce

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 1
    • Amount Per Serving
    • Calories: 1073 % Daily Value *
    • Total Fat: 33 g 51.05%
    • Saturated Fat: 4 g 20.55%
    • Trans Fat: 0 g %
    • Cholesterol: 429 mg 142.88%
    • Sodium: 5127 mg 213.61%
    • Calcium: 227 mg 22.7%
    • Potassium: 443 mg 12.66%
    • Magnesium: 0 mg 0%
    • Iron: 6 mg 32.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 75 g %
    • Dietary Fiber: 5 g 19.6%
    • Sugar: 7 g
    • Protein: 59 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 1 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 35.07%
    • Vitamin C 5.88%
    • Vitamin D 1.7%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch4
    • Exchange - Vegetables1
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total9 oz-eq

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