Sausage Cream Cheese Crescents


                Sausage Cream Cheese Crescents
Sausage Cream Cheese Crescents
  • prep: 20 min
  • cook: 15 min
  • total: 35 min
Print Save
  • servings:
  • Summary

    These are so good and simple. I sometimes with even add a cup of sharp cheddar cheese to the mixture. Either way, it is superb!

    Ingredients

    • 16 oz bulk sausage, cooked and crumbled (any flavor)
    • 8 oz cream cheese, softened
    • 2 can(s) refrigerated crescent rolls
    • 1 c shredded sharp cheddar cheese (or any cheese)
    • Pork

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 360 % Daily Value *
    • Total Fat: 15 g 23.15%
    • Saturated Fat: 9 g 44.76%
    • Trans Fat: 0 g %
    • Cholesterol: 41 mg 13.71%
    • Sodium: 177 mg 7.37%
    • Calcium: 138 mg 13.77%
    • Potassium: 119 mg 3.4%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 10.18%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 44 g %
    • Dietary Fiber: 2 g 7.13%
    • Sugar: 3 g
    • Protein: 12 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 9.35%
    • Vitamin C 0.01%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total2 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE