• prep: 45 min
• cook: 0 hr
• total: 45 min

The bright, tangy flavors of dried cranberries and tart apples are the perfect addition to traditional stuffing made with savory Jones breakfast sausage.

• ingredients 1 loaf sour dough bread, cubed (about 10 cups) 1 cup sweetened dried cranberries 1 medium apple, peeled, cored and chopped 2 (12 oz) Jones Dairy Farm All Natural Pork Sausage Rolls 1/2 cup shallots, finely diced 1/2 cup pecans, chopped 1/2 cup fresh parsley, chopped 3 tablespoons fresh sage, finely chopped and divided 1 tablespoon fresh rosemary, finely chopped 1 teaspoon fresh thyme, chopped 1 cup chardonnay wine 4 tablespoons unsalted butter 2 cups chicken stock 2 eggs, lightly beaten

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Nutritional Info

• Servings Per Recipe: 8
• Amount Per Serving

• Calories: 0 % Daily Value *
• Total Fat: 0 g 0%
• Saturated Fat: 0 g 0%
• Trans Fat: 0 g %
• Cholesterol: 0 mg 0%
• Sodium: 0 mg 0%
• Calcium: 0 mg 0.02%
• Potassium: 1 mg 0.03%
• Magnesium: 0 mg 0%
• Iron: 0 mg 0.06%
• Zinc: 0 mg 0%
• Total Carbohydrate: 0 g %
• Dietary Fiber: 0 g 0.02%
• Sugar: 0 g
• Protein: 0 g
• Alcohol: 0 g
• Omega 3 Fatty Acid: 0 g
• Omega 6 Fatty Acid: 0 g

• Vitamin A 0.27%
• Vitamin C 0.35%
• Vitamin D 0%

• * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Diabetes Exchanges

• Exchange - Fat0
• Exchange - Fruit0
• Exchange - NonFat Milk0
• Exchange - Other Carbs0
• Exchange - Starch0
• Exchange - Vegetables0
• Exchange - Lean Meat0
• Exchange - Alcohol0

MyPlate Info

• MyPlate - Grain Total0 oz-eq
• MyPlate - Vegetable Total0 c
• MyPlate - Fruit0 c
• MyPlate - Dairy0 c
• MyPlate - Protein Total0 oz-eq

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