Italian "S" Cookies

  • prep: 10 min
  • cook: 10 min
  • total: 20 min
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  • servings:
  • Summary

    Melt in your mouth cookie with a light lemon flavor. The recipe can easily be doubled for a cookie exchange.

    Ingredients

    • 2 c all-purpose flour
    • 2 eggs
    • 1 stick butter, room temperature
    • 1/2 c sugar
    • 3 tsp baking powder
    • 1/2 tsp lemon extract
    • 1 1/2 c powdered sugar
    • 1 tsp lemon extract
    • 3 - 4 Tbsp milk
    • Add Ingredients to Grocery List
    • Flour

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 5
    • Amount Per Serving
    • Calories: 587 % Daily Value *
    • Total Fat: 19 g 29.5%
    • Saturated Fat: 12 g 59.19%
    • Trans Fat: 1 g %
    • Cholesterol: 49 mg 16.5%
    • Sodium: 502 mg 20.92%
    • Calcium: 83 mg 8.33%
    • Potassium: 92 mg 2.64%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 12.89%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 99 g %
    • Dietary Fiber: 1 g 5.38%
    • Sugar: 56 g
    • Protein: 7 g
    • Alcohol: 1 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 11.59%
    • Vitamin C 0%
    • Vitamin D 1.17%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs4
    • Exchange - Starch3
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total3 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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