{Homemade} French Onion Soup
{Homemade} French Onion Soup
  • prep: 30 min
  • cook: 30 min
  • total: 1 hr
Print Save
  • servings:
  • Summary

    A classic hearty soup that warms your soul. Serve topped with a crusty baguette smothered with cheese

    Ingredients

    • 4 yellow onions, sliced thin (half moon shape)
    • 1 red onion, sliced thin
    • 2 cloves garlic, minced
    • ¼ cup butter
    • 2 Tbs olive oil
    • ½ cup sherry (wine or broth can be substituted)
    • 2 sprigs of fresh thyme
    • 2 bay leaves
    • 2 quarts beef stock
    • 1 quart of chicken stock
    • Salt and pepper to taste
    • 1 baguette, sliced
    • 4 oz Gruyere cheese, shredded

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 74 % Daily Value *
    • Total Fat: 4 g 5.56%
    • Saturated Fat: 1 g 2.53%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 4 mg 0.17%
    • Calcium: 26 mg 2.59%
    • Potassium: 150 mg 4.28%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.9%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 10 g %
    • Dietary Fiber: 2 g 7.19%
    • Sugar: 4 g
    • Protein: 1 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.67%
    • Vitamin C 13.97%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables2
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

    OTHER RECIPES YOU MAY LIKE