"English Soup" (Zuppa Inglese)

"English Soup" (Zuppa Inglese)
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  • cook: 0 hr
  • total: 0 hr
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  • Summary

    Zuppa inglese means "English soup," a reference to its triflelike appearance. But the dessert (dolce) is actually a Tuscan classic, made with layered pastry cream, chocolate sauce, and wine-soaked ladyfingers.

    Ingredients

    • 8 ounces best-quality store-bought crisp ladyfingers (about 26 cookies)
    • 1/2 cup Italian dessert wine, preferably vin santo
    • Pastry Cream (Crema Pasticcera)
    • Chocolate Sauce (Salsa Di Cioccolato)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 213 % Daily Value *
    • Total Fat: 4 g 5.69%
    • Saturated Fat: 2 g 8.1%
    • Trans Fat: 0 g %
    • Cholesterol: 16 mg 5.4%
    • Sodium: 165 mg 6.87%
    • Calcium: 42 mg 4.17%
    • Potassium: 14 mg 0.39%
    • Magnesium: 0 mg 0%
    • Iron: 1 mg 2.88%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 37 g %
    • Dietary Fiber: 1 g 3.24%
    • Sugar: 22 g
    • Protein: 4 g
    • Alcohol: 2 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0%
    • Vitamin C 0%
    • Vitamin D 0.67%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs2
    • Exchange - Starch1
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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