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  • Summary

    This pizza crust made from cauliflower is a great option when you're looking for a lighter pizza full of veggies without a lot of calories

    Ingredients

    • 1 1/3 cup chopped cauliflower
    • 1 egg
    • 3/4 cup part-skim shredded mozzarella cheese
    • 1/4 cup shredded Parmesan cheese
    • 1/2 tsp dried oregano
    • 1/4 tsp red pepper flakes
    • 1/2 tsp salt-free Italian seasoning
    • your toppings of choice

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    ESHA
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 204 % Daily Value *
    • Total Fat: 13 g 20.26%
    • Saturated Fat: 8 g 37.83%
    • Trans Fat: 0 g %
    • Cholesterol: 23 mg 7.67%
    • Sodium: 597 mg 24.87%
    • Calcium: 516 mg 51.58%
    • Potassium: 174 mg 4.98%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.74%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 3 g %
    • Dietary Fiber: 1 g 4.73%
    • Sugar: 1 g
    • Protein: 18 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 10.32%
    • Vitamin C 44.4%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat2
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat2
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy2 c
    • MyPlate - Protein Total0 oz-eq

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