- prep: 30 min
- cook: 0 hr
- total: 30 min
Summary
Candy corn may be synonymous with Halloween, but come on, how many of us really love the chewy little tooth-shaped candies with a flavor that is indistinguishable beyond sweet? However, if you borrow their iconic shape and colors and transform those into creamy lemon-and-orange frozen pops, we predict everyone will be clamoring for their fair share.
Ingredients
- 2 (14-ounce) cans sweetened condensed milk
- 1 teaspoon grated fresh lemon zest
- 1/3 cup plus 2 tablespoons fresh lemon juice (from 2 juicy lemons), divided
- 36 drops yellow food coloring, divided (see Cooks' Notes)
- 1 teaspoon grated fresh orange zest
- 1/4 cup fresh orange juice (from two small oranges)
- 9 drops red food coloring (see Cooks' Notes)
- 1 cup chilled heavy cream
- Special equpment: 12 (3-ounce) frozen pop molds; 12 wooden frozen pop sticks, if using molds that require them
Instructions
Click Here For Step-By-Step Instructions
Tags
Nutrition
Nutritional Info

- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 98 % Daily Value *
- Total Fat: 7 g 11.39%
- Saturated Fat: 5 g 23.08%
- Trans Fat: 0 g %
- Cholesterol: 23 mg 7.74%
- Sodium: 11 mg 0.44%
- Calcium: 29 mg 2.86%
- Potassium: 45 mg 1.29%
- Magnesium: 0 mg 0%
- Iron: 0 mg 0.41%
- Zinc: 0 mg 0%
- Total Carbohydrate: 8 g %
- Dietary Fiber: 1 g 3.24%
- Sugar: 6 g
- Protein: 1 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 6.61%
- Vitamin C 6.42%
- Vitamin D 3.15%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat1
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch0
- Exchange - Vegetables0
- Exchange - Lean Meat0
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total0 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy0 c
- MyPlate - Protein Total0 oz-eq