"Antipasto" Pasta with Sausage, Artichoke Hearts, and Sun-Dried Tomatoes
  • prep: 25 min
  • cook: 25 min
  • total: 50 min
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  • servings:
  • Summary

    This quick and easy pasta is made entirely from ingredients kept in the pantry, so you can make it whenever a carb craving strikes. Inspired by elements often seen on Italian antipasto platters, the pasta is tossed with dry-cured sausage, artichoke hearts, and sun-dried tomatoes along with a simple tomato paste and olive oil sauce, and topped with toasted pine nuts and crisp peperoncini.

    Ingredients

    • 1 pound spaghetti or other long pasta
    • Kosher salt
    • 1/4 cup pine nuts (about 1.5 ounces)
    • 2 tablespoons extra-virgin olive oil
    • 4 ounces dry-cured sausage, quartered lengthwise, thinly sliced
    • 2 tablespoons tomato paste
    • 24 ounces marinated artichoke hearts, drained, cut into 1/2"-thick wedges if large
    • 3/4 cup thinly sliced drained oil-packed sun-dried tomatoes (about 2 ounces)
    • Freshly ground black pepper
    • 1/4 cup thinly sliced peperoncini

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 711 % Daily Value *
    • Total Fat: 22 g 34.1%
    • Saturated Fat: 4 g 17.63%
    • Trans Fat: 0 g %
    • Cholesterol: 15 mg 5.1%
    • Sodium: 1551 mg 64.61%
    • Calcium: 47 mg 4.74%
    • Potassium: 992 mg 28.33%
    • Magnesium: 0 mg 0%
    • Iron: 5 mg 30.33%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 109 g %
    • Dietary Fiber: 15 g 60.92%
    • Sugar: 4 g
    • Protein: 30 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 2 g
    • Vitamin A 19.89%
    • Vitamin C 74.26%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch6
    • Exchange - Vegetables5
    • Exchange - Lean Meat1
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total4 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total1 oz-eq

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